Banquet Server

The Banquet Server will be responsible for providing prompt, courteous service to all guests at events assigned.

Other responsibilities include, but not limited to:

RESPONSIBILITIES

• Assists with the complete setup and breakdown of the event.
• Assists the set-up of linen, silver, glassware and china for a scheduled event.
• Monitors tables closely and be attentive to guest’s needs.
• Clears empty plates and glasses from tables.
• Relays food and beverage orders.
• Maintains a high level of cleanliness and awareness of sanitary practices.
• Anticipates guests’ needs and exceed customer service expectations.
• Maintains composure in a fast-paced environment.
• Relays important information about orders, allergies and special requests to the appropriate person.
• Responds urgently and appropriately to any concerns.
• Presents in professional appearance and mannerisms.
• Assists co-workers as needed.
• Performs other duties as assigned.