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Relais & Châteaux

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Bartender

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Description

Job Overview

The Park Hotel Kenmare is one of Ireland’s most prestigious five-star luxury destinations, renowned for its exceptional hospitality, refined atmosphere, and dedication to excellence. We are seeking a professional, passionate, and customer-focused Bartender to join our incredible team.

The successful candidate will be responsible for delivering outstanding bar service, crafting high-quality beverages, and creating memorable guest experiences that reflect the elegance and reputation of The Park Hotel Kenmare.

Key Responsibilities

  • Prepare and serve a wide range of beverages including cocktails, wines, spirits, beers, and non-alcoholic drinks to the highest standards.
  • Provide warm, attentive, and professional service to guests in line with the hotel’s luxury hospitality standards.
  • Maintain expert knowledge of cocktails, wines, spirits, and bar menu offerings.
  • Offer recommendations and engage guests to enhance their overall experience.
  • Ensure the bar area is clean, organised, and fully stocked at all times.
  • Adhere to all health, safety, and hygiene regulations.
  • Monitor and manage bar inventory, including restocking and reporting shortages.
  • Handle cash, card payments, and billing accurately.
  • Work collaboratively with the restaurant and hotel team to ensure seamless service.
  • Uphold responsible service of alcohol guidelines.
  • Contribute to the creation of new cocktails and seasonal drink menus when required.

Skills & Qualifications

  • Previous experience as a bartender in a high-end bar, hotel, or restaurant environment preferred.
  • Strong knowledge of classic and contemporary cocktails, spirits, and wines.
  • Excellent customer service and communication skills.
  • Ability to work efficiently in a fast-paced environment while maintaining high standards.
  • Professional appearance and demeanour.
  • Strong attention to detail and organizational skills.
  • Ability to work flexible hours including evenings, weekends, and holidays.
  • Knowledge of responsible alcohol service practices.

Personal Attributes

  • Passion for hospitality and guest service.
  • Friendly, approachable, and confident personality.
  • Team player with a positive attitude.
  • High standards of professionalism and presentation.
  • Ability to anticipate guest needs and deliver a luxury experience.
  • Professional training and development opportunities to give you the best career path
  • Competitive rates of pay
  • Discounted rates at Park Hotel Kenmare
  • Discounted rates at other Relais and Chateaux properties
  • Complimentary on-site Staff parking
  • Use of spa/ gym facilities
  • Healthy meals whilst on duty
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