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Cook

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Description

Position #: 115867

Expected Start Date: December 13, 2026

Union: SEIU

Facility: Stensrud Lodge

City/Town: Saskatoon

Department: SL-FOOD&NUTRITION

Type: Part-time temporary

Expected Up to Date: September 30, 2028

FTE: 0.32

Shift Information: Days, Weekends

Number of Hours per Rotation: 9 shifts of 8 hours per 6 weeks

Relief: No

Float: No

Hours of Work: Standard Hours

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education

  • Journeyperson Cook certificate
  • Food Safe Certificate

Other Education and Training

  • Health Care Cook Certificate is acceptable

Competencies

  • Interpersonal skills
  • Organizational skills
  • Leadership skills
  • Basic - Computer skills
  • Communication skills

Knowledge and Abilities

  • Ability to work independently

Other Information

  • Conditional hire must complete required education/equivalent within 4 years
  • Valid driver's license, where required
  • Health Care Cook Certificate is acceptable
  • Official Description at: //www.working-for-health.ca/supportjobevaluation
  • If no qualified applicants unqualified applicants may be considered
  • Scheduled hours of work may be reduced when a statutory holiday is recognized
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See also

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