Cook

Cook As a Cook you will be a keen and reliable employee with great communication skills and a friendly disposition. You will be responsible for cooking fresh and nutritious meals and enhancing residents' dining experience by ensuring and maintaining a personalised and customer-focused approach whilst adhering to food safety practices and regulations. Your Contribution Preparation of meals for Aged Care Residents that meets within the residential aged care setting; Ensuring all dietary concerns are accommodated; Preparation of texture modified diets, supplements and an awareness of allergens/ intolerances; Providing dining room services; Maintaining kitchen hygiene; Ensuring that services are provided are in accordance with the Fresh Hope Communities Food Safety Program; Updating resident dietary information/records; Efficient stock control. The Essentials Minimum Cert III in Commercial Cookery / Hospitality or equivalent; Excellent knowledge and understanding of Food Safety Standards; Completion of a HACCP course is desirable; A good insight into the health, social or aged care services industries is desirable; Excellent verbal and written communication skills along with customer service skills; Experience in the Aged Care Industry is desirable; Basic understanding of MS Office Suite; A current Criminal History Check (within the last three years) suitable for aged care or willing to obtain