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Oregon-Davis School Corporation

Jr./Sr. High School Food Service Cashier/Manager

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Description

Description: Food Service Cashier/Manager

Job Summary: Cashier Duties may include managing student meal payments, maintaining accurate records, and assisting with cafeteria operations. Manager Duties may include overseeing the daily operations of a school cafeteria, managing food preparation, placing orders, inventory, staff and adhering to food safety regulations.

Qualifications: Team player with a positive attitude

Working Conditions: Jr./Sr. High School school cafeteria

Application Procedure:
Apply Online

Selection Procedure: Please complete application online at

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