Part-Time Kitchen Assistant

Part-time Kitchen Assistant Cook Position

9:45 am-1:45 pm Student Contact Days

Job Duties:

Food preparation, serving, measurement, clean up.

Monitor foods for safe preservation and preparation

Cleaning and sterilization of food prep area, serving dishes, trays, utensils, and cooking equipment

Dish room

Cleaning of the dining area and utensil return.

Monitor coolers and refrigeration equipment

Assist children with carrying food to the seating area.

Other duties as assigned by Nutrition Manager or Assistant Manager

Qualifications and training required:

Serve Safe certification

Training on coolers and warmers, temperature monitoring

Pay and Benefits

This is a union position pay based on agreement - $15.92/hour starting wage